Food Menu
We're committed to using the freshest, local produce available.
(sample only)
$5
house made focaccia
$5
$7
warm sicilian olives
$7
$10
valdeon blue cheese. quince caramel. walnuts
$10
$10
pork capocollo. cornichons
$10
$13
anchovy toast. pickled fennel. blood orange
$13
$16
king brown mushroom. nori. sweet corn puree
$16
$18
beetroot carpaccio. almond ricotta. black garlic vinaigrette
$18
$19
chat potatoes. romesco. olive crumb
$19
$25
potato gnocchi. fresh mozzarella. tomato. basil-
$25
$29
lamb rump chop. smoked beans. carrot. herbs
$29
$13
mascarpone. mango curd. sponge. biscuit crumb
$13
$13
flourless chocolate cake. fresh berries
$13