We care deeply about where things come from, not because it sounds good, because it genuinely tastes so much better! And supporting our mates who are doing the hard yards to not cut corners is the right thing to do. Thanks for agreeing with us, you are a big reason why they can do what they do!

When you sit down at our table, we want you to taste and feel the difference. So yes, you might pay a little more for a carrot grown by someone who spends their days obsessing over the soil, but we reckon that’s worth something. We’d rather serve you one bloody good carrot with a story behind it than ten ordinary ones with none. Provenance is, and always will be, a big part of what we do.